Freshfield Grove

Tales of Tasmanian Adventures in Olive Oil

Here’s the good oil

Leave a comment

It’s been very exciting, and not a little nerve-wracking, sending our bottles of oil out into the big wide world! I’m delighted to say though that our taste testers have been very enthusiastic about the flavour of our EVOO – we thought it might have a bit too much ooomph, but apparently not! Here’s a lovely review from my blogging buddy M-R Stringer 🙂

Author: FarmerFi

I'm a British doctor who married an Aussie, moved to Tasmania, and bought an olive grove. Now making extra virgin olive oil and olive leaf tea. I'd love you to join my adventures in the beautiful setting of Southern Tasmania.

I'd love to know what you think! Tell me here :-)

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s